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white prawn

White Prawn ,

Indigenous to Sarawak in Malaysian Borneo, empurau is the most expensive edible fish in Malaysia, with a reputation that reaches even to China. While much of the Western world doesn’t consider carp a delicacy, large empurau are prized for their rich, delicate flesh and tender texture. Empurau get their unique taste from a diet of special fruit that falls into the rivers.

$100.00$180.00

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Product ID: 102 SKU: 7500461. Categories: , .
Weight

500g, 800g, 1000g

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